VGEF Episode 9: Visiting a Family Farm and Craft Cider Brewery in New England

February 23, 2015

In the New England episode of Victory Garden's edibleFEAST, we visit Winter Hill Farm in Maine, where a herd of very rare Randall cattle provide milk for a small farmstead creamery.

Then, we explore Bantam Cider and the apple orchards of Tower Hill Botanical Gardens to see how hard cider is made in Boston.

At Green City Growers, we learn how to make a cold frame from the ground up, then watch as Chef Carolyn Johnson cooks up two delicious apple-inspired dishes.