Cinco de Mayo: Chicken Tostadas, Guacamole and More for Your Fiesta
Last Updated April 30, 2015
Whether you’re planning to entertain or want Mexican for dinner, these local Cinco de Mayo recipes are among our favorites.
Paulette Lambert, director of the California Health and Longevity Institute at the Four Seasons, spends a lot of time entertaining and testing recipes that will be used in the Institute's Wellness...
Make this guacamole with chicken tinga mini tostadas or serve alongside tortilla chips.
These tacos have full flavor and are a fresh and light alternative to a traditional taco.
A great salsa with beautiful flavors and colors showcasing the use of green tomatoes. Perfect for the seasons beginning, middle and end.
The recipe for this chunky guacamole comes from KJ’s Caribe, a local favorite in Eureka Springs, Arkansas. Owner K.J. Zumwalt is known for his sauces and salsas and the simplicity of this recipe...
These tacos work well with chicken or shrimp and any of Savory Spice Shop’s Caribbean-inspired blends, like Jamaican Jerk or Caribbean Style Adobo.
Quesadillas are a staple of any Mexican-inspired menu and the spicy tomato salsa served with this recipe comes together pretty quickly.